Oct 16, 2015 - These Easy Chocolate Pumpkin Cupcakes just happen to be vegan too! vanilla extract 1/2 tsp. Vegan Treats Vegan Foods Vegan Desserts Vegan Pumpkin Pumpkin Recipes Fall Recipes Vegan Recipes Cupcake Recipes Cupcake Cakes. Place cocoa powder, brown sugar, pumpkin puree, maple syrup, vanilla, and salt together in a bowl. In a second bowl, whisk together pumpkin puree, soy milk, oil, and agave nectar until evenly blended. Super moist, simple, and the perfect fall breakfast or snack. These cupcakes are not only gorgeous (if I do say so myself,) they’re also moist and absolutely delicious. These vegan pumpkin muffins taste delicious as is, but I highly recommend adding a little vegan butter and/or pumpkin butter to … Add pumpkin, milk, canola oil, and vanilla extract; mix on medium speed for 2 minutes. November 2020. ... the cupcakes came out perfect!!!! Ingredients. and the pumpkin spice buttercream? You’ll need to let the pumpkin chocolate chip muffins rest in the muffin pan for 10 to 15 minutes before removing them to cool on a wire rack. Vegan Chocolate Roll Cake I had just made a rolled pumpkin cake and it turned out so well, I asked Eric if I could make him a chocolate rolled cake for his birthday. First, let’s talk about how easy this Vegan Flourless Chocolate Cake is to make. To do this, simply reserve a 1/2 cup of frosting prior to frosting your cake. Vegan Chocolate Pumpkin Cupcakes. And it was My first time making muffins so…. Whisk together the oil, maple syrup, non-dairy milk, vanilla, and pumpkin … Dye the frosting orange by mixing in turmeric and beet powder or … Vegan Pumpkin Chocolate Chip Cookies – the perfect combination of flavors! 1 Heat the oven to 350°F and arrange a rack in the middle Line a muffin pan with paper or foil liners. Sugar. Spiced Chocolate Cupcakes With Creamy Cinnamon-Pumpkin Frosting 1 cup light soy milk 1 cinnamon stick 1 1/4 cups all-purpose flour 1/4 cup plus 1/8 cup unsweetened cocoa powder 3/4 tsp. These classic chocolate cupcake are perfectly moist and frosted with a silky chocolate buttercream frosting. 251. Pumpkin Frosted Chocolate Cupcakes with Bat Bites are a healthier, vegan holiday-inspired dessert. Loaded with fall spices, pumpkin puree, and chocolate chips, these bakery-style cookies are packed with flavor and will be ready in 20 minutes or less! The cake is made in 1 Bowl, without added refined sugar, and only takes 15 mins to put together. They’re perfect for school parties or holiday events because they are dairy-free and egg-free and insanely delicious! Reply. His… Vegan Cheesecake… I love hummus of any sort, and I am always trying to come up with new and interesting flavors. 1. In a large bowl, whisk together whole wheat flour, cocoa powder, baking powder, baking soda, salt, and spices: cinnamon, nutmeg, ginger, cloves. Want to make chocolate pumpkin brownies, sheet cake, muffins or cupcakes? Just take note that the baking time may vary, depending on the baking pan you use. the. And yes, they’re 100% vegan! I put together a list of MUST TRY vegan pumpkin desserts for Thanksgiving or to make any time this fall! The frosting is just chocolate and pumpkin, no Butter, no cups of sugar! I’m also willing to argue that these Vegan Pumpkin Muffins should be one of the first treats you bake this fall. … Learn more about Katie But, there is something else very special about them. These Easy Chocolate Pumpkin Cupcakes just happen to be vegan too! Set aside for 10 minutes. Flour. For this vegan pumpkin cake, I decided to make little cream cheese frosting pumpkins out of the vegan frosting I made! time! Made with healthy, whole ingredients. salt 3/4 cup sugar 1/4 cup coconut or vegetable oil 1 tsp. Vegan pumpkin muffins that are tender, sweet, and studded with chocolate chips. And it’s officially pumpkin season, so … For the cupcakes you’re gonna need: Nondairy milk + apple cider vinegar. These sweet pumpkin recipes are totally egg-free, dairy-free, and of course vegan. I *finally* re-created my original pumpkin muffin recipe, but added chocolate chips and wrote up a vegan / egg-free version for you. Vanilla extract. baking soda 1/2 tsp. These mini chocolate cupcakes with pumpkin spice frosting are the perfect Halloween treat! Or more delicious. Add the sugar, oil, vanilla extract, and additional extract … You and your kids will love this vegan gluten-free cupcake recipe. baking powder 1/2 tsp. This simple spiced vegan pumpkin cake is paired with a smooth hearty thick chocolate pumpkin ganache. Hands down, my favorite way to eat this homemade pumpkin cake is with my 3 ingredient plant-based pumpkin spice frosting, because it’s easy to make and tastes out-of-this-world delicious. Recipe adapted from Vegan Cupcakes Take Over the World. This Halloween trick your kids into eating a healthy treat with this yummy chocolate cupcake recipe! The pumpkin spice frosting is a delicious topper for these chocolatey cupcakes. Preheat the oven to 350 degrees F and line a muffin pan with 11 paper liners or grease the pan with a bit of oil. Thanks so much for the recipe, amazing!!! Cakes make for a perfect end to a festive meal or beginning a day :). This recipe was due for a little facelift as it hasn’t been re-photographed since 2016. Make a well in the flour mixture and pour in pumpkin mixture; stir just until batter is combined. This chocolate pumpkin cake is bursting with chocolate-y flavor, and the nutrition and moisture from pumpkin puree. These sumptuous, melt-in-your-mouth cupcakes with pure pumpkin, seasonal spices, and a surprise addition of a little vegan mayo combine for an extra-moist party delight. Vegan, Gluten-Free, Dairy-Free, 1-bowl. The pumpkin spiced frosting is made from whipped coconut cream and real pumpkin purée. Step 3 Chocolate Covered Katie is one of the top 25 food websites in America, and Katie has been featured on The Today Show, CNN, Fox, The Huffington Post, and ABC's 5 O’Clock News. Set aside. We love cupcakes because they’re not only easy to whip up, they’re a huge crowd-pleaser and fun to play around with – you can stuff them with nut butter or cookie dough and top them with anything you’d like! Even if you think you are set with your go-to pumpkin recipes. Chocolate Pumpkin Cake. ... Vegan pumpkin muffins studded with chocolate chips. Even if you aren’t actually vegan. Gluten-Free, Vegan Pumpkin Chocolate Chip Cupcakes With Cinnamon Glaze. Her favorite food is chocolate, and she believes in eating dessert every single day. 35 Stunning Vegan Pumpkin Recipes You Need To Try This Fall - Vegan Heaven says: August 30, 2017 at 2:28 pm […] #33 Pumpkin Spice Cupcakes with Chocolate Chips […] This chocolate pumpkin cake is so nutritious! A vegan potluck just isn’t a potluck without something sweet. How do you make a diary free vegan flourless chocolate cake with coconut oil and pumpkin? Add water and mix until just blended. Rather than go into the recipe step by step (which is already in the recipe card below!) AH-mazing. And the flavor combo of chocolate and pumpkin? How to make easy chocolate pumpkin muffins: Whisk almond milk and vinegar together in a small bowl. And the cupcakes are rich and chocolatey with the addition of chocolate chips. Saved by Caroline Edwards | chocolate and carrots. Pumpkin replaces oil in this recipe that is egg-free, dairy-free and insanely delicious! I make these pumpkin muffins all. Tips & tricks to make vegan pumpkin cupcakes. Cocoa powder. This vegan Chocolate Marble Pumpkin Bread recipe is super versatile because you can easily turn it into a sheet cake, brownies, muffins or cupcakes! The perfect fall recipe. ; 2 Whisk together the soy milk and vinegar in a large bowl; set aside for a few minutes for the milk to curdle. Fold in chocolate … Make it as a loaf cake, mini loaf cakes or even as a pumpkin brownie. PIN IT FOR LATER. Moist Gluten Free Chocolate Pumpkin Muffins (V, GF): a one bowl recipe for moist, fudgy chocolate pumpkin muffins packed with rich fall flavors! Baking soda, baking powder, and salt. Pumpkin pie spice (duh) Pumpkin purée (we like organic) Canola oil. In the cosmos of pumpkin recipes, it arguably doesn’t get more basic than a chocolate chip pumpkin muffin. Pumpkin lattes, pumpkin pies, pumpkin donuts, pumpkin cookies…and so much more. 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