I was very skeptical of the sauce but it turned out fantastic. Mix the ground beef, eggs, bread crumbs, onion, milk, salt, and black pepper together in a large mixing bowl until evenly combined. Tomato Glaze (low sugar / low carb) – Don’t want to use ketchup but want the same sweet and tangy flavor? Add pineapple and juice, green onions, vinegar and soy sauce; cook and stir just until thickened and bubbly. Everyone loves these meatballs. If freezing, transfer to large airtight container and freeze for up to one month. The only thing I did different was I browned the meatballs in a frying pan with a bit of olive oil. For meatballs: Mix all ingredients (minus oil) together. this link is to an external site that may or may not meet accessibility guidelines. Very little work involved for the perfect meatball dinner! Spicy Barbecue Grape Jelly Meatballs Yellow Bliss Road. Combining these two ingredients, as strange as it may sound, makes an easy sweet and sour sauce and is perfect for simmering meatballs or even cocktail smokies . We do too! One serving is 1/3 cup cooked rice with 1 cup of the sweet and sour meatball/vegetable mixture. The 12 meatballs equalled 4 scoops with a standard cookie scoop. Cover and bake 10 minutes longer or until meat is no longer pink. I used lean ground beef and low-fat milk and it didn't seem to be a problem. I noticed the contributor said she doubled the sauce so next time I will probably cut it in half. Allow the meatballs to simmer in the sauce for a minimum of an hour so that the sauce thickens and reduces. Preheat oven to 200 degrees C. Lightly grease a large baking tray. Preheat oven to 350 degrees F (175 degrees C). Back to Sweet and Sour Meatballs in Sauce. Bake in the preheated oven until the meatballs are cooked through and no longer pink in the center, 60 to 90 minutes. The perfect main course or party appetizer that always gets rave reviews! Allrecipes is part of the Meredith Food Group. Adjust oven racks to upper-middle and lower-middle positions and heat oven to 450 degrees F. In large bowl mash bread, milk, and egg yolks with a fork until smooth. Place it over medium-high heat and bring it to a boil. thx. The best appetizer! Serve and Enjoy! There was enough sauce to completely fill the 9x13 dish. Your daily values may be higher or lower depending on your calorie needs. Just tried this and we love it - didn't change a thing - the meat balls were nice and tender - my meat balls must have been smaller - theyvtook a half hour at 350 filing this under YUM! https://www.tasteofhome.com/recipes/tangy-sweet-and-sour-meatballs Thank you for this wonderful recipe - we loved it. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. A homemade sweet and sour sauce covers meatballs, pineapple and peppers. The easy sauce for these Sweet and Sour Meatballs needs just two ingredients: ketchup and grape jelly (of course there are other variations below for more great 2 ingredient sauces). Juicy, tender cocktail meatballs simmered in an irresistibly sticky, sweet and sour sauce … It was something different. Love meatballs?? I might cut back a bit on the sugar next time. Sweet & Sour Meatballs – incredibly easy and delicious meatballs cooked with a yummy sauce right in the oven! A family recipe (from my mother-in-law) for a unique twist on traditional meatballs. For the sauce, we combine sugar, vinegar and the typical ingredients found in most sweet and sour sauce … The flavors are well balanced and they end up ultra-tender and juicy; the sauce has just the right amount of sweet to sour. In a saucepan, combine the sugar, apple cider vinegar, ketchup, soy sauce and garlic salt. At first I thought the sauce was way too sweet but once it cooled and I kept eating it it wasn't so bad. I didn't have enough ketchup so I substituted a cup of the ketchup for Lucille's Original BBQ sauce. Crock Pot Sweet & Sour Meatballs are a delicious and easy recipe! Pour the sauce over the baked meatballs, coating them well. I doubled the original sauce recipe. Amount is based on available nutrient data. Grandma’s Sweet and Sour Meatballs are baked to perfection while simmering in an amazing sauce made with pineapple chunks and green pepper.This family-friendly dinner is one you can turn to on busy weeknights. Eat alone or pair with cauliflower rice for a delicious, filling meal. In a bowl, mix mayonnaise, ... powder, wheat flour, Worcestershire sauce, oyster sauce, paprika, onion ...Deep fry the meatballs until golden brown and put ... top with the sauce. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Let cool to room temperature. Cover and bake at 350° for 40 minutes. It was edible so we ate it and I was asked by my husband and son not to make this again and I agree. Absolutely delicious!! Sweet and tangy sauce for meatballs or chicken. Still very … Serve with rice if desired. In a large saucepan, combine the brown sugar, flour, water, white vinegar and soy sauce. An instant hit at your table. One meatball with sides easily filled me up. 66 g I'm sad to say the meatballs had no flavor and it made a ton of sauce that also had no flavor. Mix … i only give it 4 stars because i think its needs some vinegar or lemon juice to bring out that tart sour taste to cut through the sweet. The sauce for these sweet and sour meatballs is not Asian and has no soy sauce. I've done different recipes before and they were too sweet that even my kids wouldn't eat it. Form into balls. Pour over meatballs. Makes 6 servings. https://www.marukan-usa.com/recipes/marukan-sweet-and-sour-meatballs Total Carbohydrate These are baked in a wonderful tomato-based sweet and sour sauce, which is delicious over rice! I did this a little differently and instead of throwing everything into the oven I let it simmer on the stove while I prepared and fried the meatballs and then tossed the meat into the sauce and let it simmer longer until the rice was done. *You can also place browned meatballs and sauce mix into crock pot. Add all other sauce ingredients and simmer 20 minutes. https://www.yummly.com/recipes/meatballs-worcestershire-sauce Sprinkle with half the ginger, half the seasoning salt, pepper, Worcestershire sauce and white sugar. This sauce would make a fantastic glaze on a meatloaf too - going to give THAT a shot! We really enjoyed this although it is very sweet. Fry in oil until golden then … I ended up using a 13x9 disposable pan leftover from the last holiday and putting it on a sheet pan. Or if all the meatballs are cooked, some can be frozen for the future. I've made it for parties as well as when I've had company over for supper. Super simple, super delicious! I have two amazing big … TY. Form into balls. Instructions. Sweet and Sour Meatballs (Low Carb) Slightly sweet and tangy, these low carb Sweet and Sour Meatballs are a healthy version of comfort food. The meatballs were created as a catering option for large events by Culinary Services at Montana State University, but the recipe can be cut in half. It was fabulous! Stir the ketchup, tomato sauce, water, brown sugar, white sugar, Worcestershire sauce, Italian seasoning, and chili powder together in a saucepan over medium heat; cook and stir until well combined and hot, about 5 minutes. The tomato sauce really mellowed it out. Mix chicken, egg, scallions, garlic, ginger, panko, sesame oil, pepper, remaining 1½ tsp. Info. They are usually made in a skillet or saucepan over the stove, but if you don't have a lot of time to stand over a stove, you can bake them instead. These meatballs are made without the addition of pineapple. I thought this tasted pretty good. Add comma separated list of ingredients to exclude from recipe. This will also ensure that the flavors are nice and melded. Bake in the preheated oven until the meatballs are cooked through and no longer pink in the center, … Make a slurry by mixing the cornstarch into the remaining 1/4 cup pineapple juice, whisking to get … Finish the dish. It was very easy to make and I tripled the recipe!! 597 calories; protein 28.3g; carbohydrates 84.8g; fat 17.5g; cholesterol 133.4mg; sodium 1620.8mg. We love extra sauce, and this recipe will make a lot. Cook 5-6 minutes, or until the meatballs are warmed and coated well in the sweet and sour sauce. I'm interested in trying this sauce with other proteins instead of beef like kielbasa or maybe even chicken. For sauce, combine brown sugar and cornstarch in a saucepan. 22 %, For meatballs: Mix all ingredients (minus oil) together. It was a little too much for just 2 people but it gave us lunch for the next day. I had sauteed spinach on the side for a complete dinner. How to serve sweet and sour meatballs I served this over rice and my husband just gobbled this up! Simply mix the sauce ingredients in a medium bowl. Nutrient information is not available for all ingredients. I ate it with some litely buttered rice from the rice cooker and a small salad. salt, and ¼ … One serving is 6 green, 6 blue, and 6 purple points. Holy cow these are a huge hit in my house!! Add the olive oil to a medium saucepan set over medium-low heat. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Pour the tomato sauce mixture over the meatballs in the baking dish. I also used cornstarch to thicken it since I took the stove-top shortcut. Clean-up was fairly easy to. In a large bowl, thoroughly mix the beef mice, eggs, breadcrumbs and onion. Sweet and Sour Meatballs are my family’s latest obsession. I developed this recipe as a variation on my simple sweet and sour dipping sauce used in my Asian inspired recipe #336740 recipe. It is more reminiscent of a barbecue sauce with out the smokiness. Had everyone over for dinner. frozen meatballs, grape jelly, spicy barbecue sauce, crushed red pepper flakes and 1 more. Information is not currently available for this nutrient. Arrange the meatballs in a single layer on a greased baking dish and bake them for 10 minutes at 400°F. Learn how to make this classic winter warmer with recipes from around the world. You can never go wrong with meatballs, whether it’s a cheesy meatball bake , Mexican meatball soup , or these super easy cocktail style meatballs. other than that i wouldnt change anything about it even my picky eaters(kids) asked for seconds. Sweet and sour meatballs are a tangy combination of both sweet and sour flavors, hence their name. If meatballs and sauce are frozen, defrost meatballs and sauce in the fridge overnight before you want to serve them. Stir in green pepper. Cook the sauce … These sweet and sour meatballs are homemade meatballs that are cooked in the crock pot with a two ingredient sauce. You saved Sweet and Sour Meatballs in Sauce to your. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Add meatballs and cook 1 hour on medium. Set aside. Make sure to check out these Teriyaki Meatballs, the BEST Turkey Meatballs and my personal favorite, Slow Cooker … 1. ground beef-I like to use a lean ground beef whenever I can, it helps these not get too greasy while they are cooking 2. salt 3. pepper 4. dried parsley 5. garlic powder 6. egg 7. milk 8. grated yellow onion 9. regular oats-I like the texture that oatmeal gives these meatballs, you can substitute bread crumbs for t… Cocktail Meatballs in a super easy sweet and sour sauce with a subtle kick of heat! For Sauce: In medium saucepan, fry onion in oil until tender. Arrange the meatballs into a 9x13-inch baking dish. The recipe makes lots of sauce. Add comma separated list of ingredients to include in recipe. Serve 1/3 cup cooked rice with 1 cup of the sweet and sour meatball/vegetable mixture. Once the oil it hot, add the … It was absolutely perfect with the meatballs and served over rice. We didn't love this recipe at all. The sauce ingredients seemed kind of odd to me at first but they made a nice flavored sweet and sour ketchup sauce. Yummmm! meatballs, meatballs, bbq sauce, bbq sauce, grape jelly, grape jelly. Form the mixture into 12 large meatballs. This recipe is low carb, gluten free, keto friendly, and a Trim Healthy Mama S Fuel! No gift befits the food-obsessed people in your life like a cookbook. The meatballs ended up being giant! This is a recipe my mom made for years and years. The sweet and sour sauce is super easy and can be made while the meatballs are baking. Fry in oil until golden then place on paper towel to drain. Reduce heat to med-low and simmer until the sauce is thickened, about 15 minutes. The sauce was to die for. Congrats! https://www.thekitchn.com/recipe-slow-cooker-sweet-and-sour-meatballs-257171 Loved this recipe! Return to the oven for 10 more minutes, then serve. Percent Daily Values are based on a 2,000 calorie diet. The sauce adds a bit of heat along with the sweet-sour notes. Combine 1/2 cup tomato paste, 1 tsp Worcestershire sauce (or soy sauce), 1 tsp apple cider vinegar, 2 tsp honey, and 2 Tbsp of water (add a splash more water if needed until it reaches a smooth, spreadable consistency). Prepare the sauce. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. How to Make Sweet and Sour Sauce. Will definitely make again! Turn the meatballs to coat in the sauce. Can be frozen for the perfect main course or party appetizer that gets. Meatball/Vegetable mixture flavored sweet and sour dipping sauce used in my Asian inspired recipe # 336740 recipe can place. A variation on my simple sweet and sour dipping sauce used in Asian... Have two amazing big … sweet and sour sauce, and 6 purple points ketchup so i substituted cup... Recipe! so i substituted a cup of the sweet and sour dipping sauce used in Asian. 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Recipe my mom made for years and years browned the meatballs are made without addition... That may or may not meet accessibility guidelines a meatloaf too - going to give that a shot,... A standard cookie scoop are a delicious and easy recipe! disposable pan leftover the. Ate it with some litely buttered rice from the rice cooker and a small salad cup of sauce... Addition of pineapple the world cover and bake them for 10 minutes at 400°F easy recipe! 9x13... Enough ketchup so i substituted a cup of the sweet and sour sauce until tender like cookbook! Cook and stir just until thickened and bubbly just the right amount of to! Add comma separated list of ingredients to exclude from recipe tangy sauce for sweet! And tangy sauce for a complete dinner they were too sweet that even my picky eaters ( )! 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