Place 4 tablespoons of the butter, 1/3 cup of the sugar, and cinnamon in a small bowl and mash until well combined; set aside. While … I have some flavored chips of other varieties (pumpkin, cinnamon cream cheese, etc.) I remember the scones being buttery and tender. I have made vegan versions for friends and just used vegan butter and almond milk with good success, so I don’t think you’ll have an issue swapping out other milks. If adding fillings to your scones, mix them in after you have mixed the flour mixture with the milk and egg. Member recipes are not tested in the GoodFood kitchen. These are next on the list!!!!!! Scones are flavoured with cocoa, coffee, orange, lemon, maple syrup, cinnamon, ginger… Scones are often iced for extra excitement and may be served with maple syrup or honey or fruit butters. Pin This Recipe For Later! If you’re one of those people who thinks scones … Cinnamon Scones are a buttery, delectable treat loaded with cinnamon chips and topped off with a dusting of sparkling cinnamon-sugar, just like America’s beloved cookie, the Snickerdoodle! Well, Ramona, I finally got around to trying out your scones this morning. Lisa, I’m glad you and your husband loved them! Transfer dough to a lightly floured surface and pat into a 1½”-thick disk. Brush with additional cream. *They can be reheated in a toaster oven to bring back a bit of the crisp edges, if desired. So in this dream I was reading a blog about a girl eating scones. Thanks for taking the time to share how well it worked out for you. I dreamt about these guys, that’s how they came about. I continue to work on the recipe, so feedback is always great. If you love these scones, you must check out my other scone recipes. I had a small recipe glitch from 9-12-15 until 9-14-15, where another scone recipe was accidentally showing up as part of this post. It’s not always easy to make the minimum, but maybe the KAF favorites post will help you get there :) (I think the offer is good through 4/14/16) Please come back and let me know how the scones measure up for you. For the glaze: whisk ingredients together in a small bowl, then drizzle over cooled scones and let set. Cool scones on rack at least 30 minutes. Oh Karen! I got an email today that KAF is running free shipping on a $59 order, so it’s a good time to order. It won’t be as dense, but it will still be good. My. It’s buttery and tender and decadent and rich and worthy of a fancy afternoon tea. Sounds like you’re not an amateur anymore :) Now you can move on to all of the other yummy scones I have on the site! After watching a cooking show with me, he requested cinnamon buns for breakfast. By adding cinnamon baking chips, these buttery cinnamon scones taste so much better than what you can buy in the store!. Bake at 425° for 18-20 mins, until bottoms are evenly browned and tops are beginning to turn golden. What I learned is that I was looking for a “short scone” or a scone that had a higher ratio of butter to flour (I suppose that’s why shortbread is named as it is.) Cut in butter with a pastry cutter, two knives or you can rub the butter in with your fingertips, until the mixture is crumbly and you have varied size butter chunks no larger than peas. This morning I used this scone recipe to make Earl Grey vanilla bean scones. It was quite grand by office shower standards; what else might you expect from teams of merchants, designers and product developers? How to cook Cinnamon Pecan Scones. I’m glad you got a bit more rise out of that version. Cinnamon Raisin Scones – buttery scones filled with cinnamon and raisins and topped with a sweet glaze. 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