https://www.itisakeeper.com/35328/cider-barbecue-sauce-recipe I’d never really had pulled pork sammiches like these until I met my wife, who not only introduced me, but got me hooked on them. The Carolina style sauce is written into the pulled pork … UnFortunately, I’m a stubborn bugger, and I wasn’t about to let that be-autiful roast go to waste. This bbq sauce will keep up to 1 month in the refrigerator. (At least you’ll know what to do if you end up with a partially cooked roast on your hands!). Be sure to replenish the coals as the temperatures drops, the chips as the smoke dissipates and the water in the drip pan. Brown the pork loin on all sides. Apple Cider Pulled Pork. I’m not sure what made me think of apple butter as a base for a homemade barbecue sauce. In a large Dutch oven, melt the coconut oil over medium heat. Made with just a few simple pantry ingredients, this Apple Butter Barbecue Sauce will elevate your grilled meats any time of year. ","position":3,"name":"Remove from oven and allow to cool. Add to the slow cooker. And I found it right there in the oven when I got up at 5:00 AM. Usually I’d call it good right there and would’ve tossed the poor thing out. You’ll love finding different ways to eat it! Inject the pork butt with brine about every 2-inches and then rub with marinade and dust with Dry Rub. This sauce recipe has a lot of flavors: put this one on the side and let people decide how much they want. For potlucks and tailgates, we slow-cook pork with cider, onions and spices. Using ketchup would be ideal, as this recipe is also full of other excellent ingredients. I can just imagine the parties all the little bacterial interlopers were having in that tabletop oven. Barbecue Pulled Pork Sandwiches are one of those things I tend to crave during the summer months. Place the pork butt on top of the foil, and then add one cup of pineapple juice and sprinkle … The new additions combine perfectly with the onion in the barbecue sauce for a tasty extra twist on a classic. Add the cumin, … Taste of Home. Sometimes even the most horrific kitchen disasters can be recovered from. (Can you say botulisa-palooza?!?) Make sure to keep an eye on the sauce so that it does not burn. Wrap tightly in the foil. Combine all ingredients in a medium saucepan and bring to a boil. Designed by Elegant Themes | Powered by WordPress. Tip – If you spray apple cider vinegar between the layers of aluminium foil, they will stick together. Serve on steak rolls, kaiser rolls, or if you’ve got neither, hot-dog or hamburger buns will work in a pinch. ","position":2,"name":"Place roast in shallow roasting pan or on...","url":"https:\/\/www.unclejerryskitchen.com\/recipes\/pulled-pork-barbecue\/#mv_create_81_2"},{"@type":"HowToStep","text":"Remove from oven and allow to cool. {"@context":"http:\/\/schema.org","@type":"Recipe","name":"Pulled Pork \u201cBarbecue\u201d with Apple BBQ Sauce Recipe","author":{"@type":"Person","name":"Jerry"},"datePublished":"2019-11-10","recipeYield":8,"image":["https:\/\/www.unclejerryskitchen.com\/wp-content\/uploads\/2019\/11\/pp-bbq-02-320x320.jpg","https:\/\/www.unclejerryskitchen.com\/wp-content\/uploads\/2019\/11\/pp-bbq-02-480x360.jpg","https:\/\/www.unclejerryskitchen.com\/wp-content\/uploads\/2019\/11\/pp-bbq-02-480x270.jpg","https:\/\/www.unclejerryskitchen.com\/wp-content\/uploads\/2019\/11\/pp-bbq-02.jpg"],"recipeCategory":"Main Dish","prepTime":"PT0S","cookTime":"PT7H","performTime":"PT7H","totalTime":"PT7H","recipeIngredient":["1 3-5 lb bone in pork blade roast","Salt and pepper to taste","3 large onions, chopped","1 tbsp. The idea was that the little oven would use less power, since the roast nearly filled it to capacity and I wouldn’t have to heat a large volume of air. The homemade apple bbq sauce is healthy and compliments eat cut wonderfully. Shred meat with fork, discarding excess fat and bones. My wife tried to wake me up, but to be quite honest, I’d had a few beers while I waited for the bloody roast to finish, and the combination of a pretty stressful day with Mr. Seat of his Diaper and a few Shiner Bock’s on an empty stomach, I was history. Shred meat with fork, discarding excess fat and bones. Be careful not to allow the sauce to stick or burn.Put it together:Add pork meat to sauce and stir well to combine. After all apple … Pulled Pork “Barbecue” with Apple BBQ Sauce Recipe, Picnic Ham with Apple & White Wine Sauce Recipe, How to Butcher a Turkey and Save Yourself a Ton of Money (How to Part Out a Turkey), The Ultimate Roast Turkey Recipe, Perfect for your Holiday Table, approx 5oz Worcestershire sauce (or Worcester sauce, if you’re from over the pond). Remove from oven and allow to cool. You can make the pulled pork in the crockpot without heating up the entire house. Now cooking the roast for that amount of time guaranteed that it wouldn’t function sliced. Remove from skillet and place in a large saucepan or dutch oven. Shred using … Place the lid on the slow cooker and cook on low for … After three hours (a full hour longer than it would have taken in our regular oven), the roast still wasn’t done. Make the slaw, layer it up on a bun and enjoy! Your email address will not be sold or shared with anyone else. Remove from heat and allow the sauce to cool for 10 minutes before using. It was going to come apart if I breathed hard at it, so in the meantime, I poked around the ‘net and found a good looking recipe for homemade BBQ sauce with dreams of pulled pork sammiches dancing in my head like some mid-spring Christmas present. Bbq Pulled Pork Sandwiches. With our cookbook, it's always BBQ season. Originating in North Carolina, this sauce is easy to make with just 6 ingredients. Apple Cider Brined Smoked Pulled Pork is a bone in pork roast that gets soaked in a sweet and salty apple cider brine overnight, covered it in the best dry rub, and smoked to perfection on … (Nutrition information is calculated using an ingredient database and should be considered an estimate.). When the oil is hot, add the pork … Ingredients for BBQ Sauce for Pulled Pork Ketchup – use 2 cups of a famous ketchup as the base for this meal. Add remaining ingredients, simmer over medium low heat for about 1 hour, stirring often. The other night I decided to try using our tabletop oven to cook up a pork blade roast. The combination of savory mustard flavor with sweet sugars added to a touch of smoke flavor makes this a great general pork sauce. We hate spam. Mmmmm, Barbecued Pulled Pork Sammiches. Before someone slams me for this, please note that I said “Pulled Pork Barbecue”, and not “Barbecued Pulled Pork”  It has sauce, that’s as close to real BBQ as this recipe gets. Place the pork on top of the apples and onions and season generously with salt and pepper. It’s also a convection unit, and should have cooked the roast in less time than our regular ol’ apartment oven. Pour over pulled pork or serve beside the pork. Heat canola oil; working in two batches, add pork and cook until evenly browned, about 3-4 minutes. … I will probably omit the hot sauce next time, and use normal mustard. He has written two cookbooks. Allow to cook for at least 6 hours, or until meat falls off bone. Pulled Pork Directions: Rub pork shoulder with salt and pepper. Add in the apple butter, apple cider vinegar, honey, water, paprika, mustard, salt, worcestershire sauce, and chile sauce. Bring to a boil, reduce heat, and simmer until the thickness of a … More BBQ Sauce Recipes. Bowing to our federal government’s recommendations would mean getting the internal temp on that roast to a little over 160°F, but that still made me a bit nervous. Place the pork on the grill, directly over the drip pan and cook. Add the onion, barbecue sauce, apple pie filling, vinegar and pepper over the pork. This Slow Cooker Apple Bacon BBQ Pulled Pork is based on her amazing pulled pork recipe, I just added apples and bacon, because YUM, right? We've…, Picnic ham is ham only in the sense that it's taken from the leg section…. What I came across isn’t perfect, but it’s going to get run through it’s paces a few more times until it is. For now, just let me say it’s darned good, but not what I’d call the ultimate in BBQ sauces. Derrick Riches is a grilling and barbecue expert. Instructions Place the apples and onions in the bottom of a slow cooker. Add remaining ingredients, simmer over medium low heat for about 1 hour, stirring often. Sometimes the best meals you'll ever have are those that warm your heart as well…, The other night I was looking for a recipe idea that just screamed Holidays. Be careful not to allow the sauce to stick or burn. And to think, it all came about because of a terrible kitchen mishap! Especially at the beginning of summer. Stir in ketchup, brown sugar, apple cider vinegar, apple cider, sorghum, liquid smoke, worcestershire, salt, pepper, paprika, dry mustard, celery seed, and cayenne pepper. Pour the reserved 1/2 cup of apple juice over the pork. Being the wonderful person she is, she listened to me and didn’t disturb the still undercooked roast…. Transfer pork carefully to a plate or bowl, being careful it doesn't fall apart in the cider. I was apparently just awake enough to tell her to leave the roast right where it was. In skillet, sauté chopped onions in olive oil until tender. Bring to a boil and reduce heat and simmer for about 30 minutes. Return the pork to the second shelf of the grill and cook until the internal temperature surpasses 205ºF and the blade bone can be easily pulled out of the roast, about 1-2 hours more. Crock Pot Pulled Pork in Apple BBQ Sauce – this gluten-free pulled pork in a naturally sweetened apple BBQ sauce is definitely a crowd pleaser! Saute setting //www.itisakeeper.com/35328/cider-barbecue-sauce-recipe set a 6-qt Instant Pot® to the high saute setting oil tender... This POST INCLUDES AFFILIATE LINKS to SHARE the THINGS I tend to crave during the summer months cooked roast your. Potlucks and tailgates, we slow-cook pork with cider, onions and stir to coat carolina BBQ sauce ) perfect! 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