Zucchini Coconut Chocolate Chip Cookies are a soft, flavor-packed oatmeal cookie recipe with veggies hidden inside that you can’t taste at all! Position oven racks in the top and bottom thirds of the oven, and preheat to 375 degrees F. Line 2 baking sheets with parchment. Here’s some healthy swaps I made to make these Chocolate Chip Cookies healthy: SWAP #1: Replace white sugar for coconut sugar. For today’s coconut chocolate chip cookies, finely shredded coconut adds an irresistibly nutty flavor. It imparts a really great coconut flavor that makes the cookies incredibly addictive. Coconut Chocolate Chip Cookies. Many questions on substitutions have been answered in the comments. Delicious recipe. -@nourishedendeavors. To achieve the softest, fluffiest chewy chocolate chip cookies from scratch, I added a little bit more flour and less sugar, and I chilled the dough before baking. The first ingredient you’ll add to your bowl is melted butter (or melted coconut oil!). They are delicious. You just need 1 bowl! Beat in the eggs one at a time, then stir in the … I hear you, loud and clear! These easy cookies are Paleo, vegan, and nut-free. Makes 12 cookies 200 g (2 cups /7 oz) organic rolled oats. Thanks for the great recipe. For non-vegans like me, this means that the recipe is even easier to make than standard chocolate chip cookies. Only 3.8 net carbs! Coconut sugar is exactly what it sounds like, an unrefined sweetener that comes from coconuts. Coconut sugar unlike regular sugar retains some nutrients making it healthy alternative. A new year is a great time to try new things. This recipe is found from cadburys chocolate chips packet. Sign up. COMBINE almond meal, olive oil, maple and vanilla.. And since you’re making the ultimate healthy crunchy chocolate chip cookies, creaming the butter and coconut sugar is the way to go! For a healthy oatmeal chocolate-chip cookie that is. The edges get perfectly crispy and the center is chewy deliciousness. This recipe is so easy. Course: Dessert. Instead of using refined and empty calorie table sugar, these healthy chocolate chip cookies are sweetened with coconut palm sugar 50 g (1 ¾ oz) flaked or desiccated coconut. Yield: 14 Servings; Prep: 15 mins; Cook: 15 mins; Ready In: 30 mins; Calories: 206 | Fat: 18.3g | Protein: 4.9g | Carbs: 6.3g | Fibre: 2.5g | WW Points: 6. ), even with no butter, eggs, dairy, flour or refined sugar! Try this recipe for Chocolate Chip Cookies with Coconut Sugar and tell me if you don’t love them! Coconut Walnut Chocolate Chip Cookies Recipe. Coconut oil: You may use coconut oil but it results in more crispy rather than chewy cookies… Coconut flour chocolate chip cookies are an easy, chewy and healthy cookie recipe! God bless! You May Also Like: Chocolate Truffles – Just Two Ingredients Easy 20 minute recipe. I had planned on posting this recipe next week, but I just posted a teaser picture of these cookies on Instagram and you guys pretty much demanded that I share them ASAP. The coconut flavor isn’t overpowering, but you can tell it’s there. This Chocolate Chip Coconut Cookies recipe is featured in the Coconut feed along with many more. From oatmeal chocolate chip cookies to peanut butter chocolate chip cookies, our lightened variations on this classic cookie can't be beat. These Coconut Flour Chocolate Chip Cookies are ready in just 20 minutes and they are SO gooey, thick, and delicious. Ingredients . Prep Time: 10 minutes. Chocolate Chip Cookies using Coconut Sugar is a guit free snack. The recipe calls for traditional chocolate chip cookie ingredients – no coconut oil, chia seeds, or flax eggs required. They are chewy. And we have the breakfast oatmeal cookies, no-bake healthy cookies, and double-chocolate breakfast cookies.However, I don’t have a regular oatmeal chocolate-chip cookie that is ultra-healthier until now. The chocolate chip cookie, crisp around the edges, chewy in the middle, with gooey pockets of melty chocolate, is a heavenly treat. cookies. I used unsweetened coconut rather than sweetened - and it was great! It is so easy to make and taste amazing. 60 g (2 oz) raw honey, organic maple syrup or rice syrup. I will try them with peanut butter when I get some. Instead of butter, these cookies use melted coconut oil, extra-virgin olive oil, or a neutral-flavored oil like avocado oil. They took 15 minutes in our oven. If you love chocolate and coconut, this simple coconut cookie recipe is for you. Gluten free: Check out almond flour chocolate chip cookies for gluten free version. This recipe is paleo so it's naturally gluten free, dairy free and refined sugar free. These coconut oil chocolate chip cookies are tender and chewy and studded with chocolate chips. For those with dairy or egg allergies, these cookies are a total game changer. This one was amazing! I used unsweetened shredded coconut and milk chocolate chips since that’s what I had in my pantry. These cookies will satisfy any chocolate chip cookie craving you have! Cuisine: … These cookies are full of sweet pumpkin, pumpkin spice, and melty chocolate chips. MIX into a soft dough. I used Nut Butter from Costco, almond flour and coconut sugar and cacao nibs in the cookies with chocolate chips on the top and the rest of the ingredients you called for. It’s a quick and kid-friendly healthy snack recipe, with keto, paleo, vegan, high protein, and gluten free options all included. 1 organic egg. and form into a dough. https://cookienameddesire.com/healthy-coconut-chocolate-chip-cookies Chewy, soft, and adaptable, these cookies are equally as good for breakfast as they are for a sweet treat after dinner! Healthy Chocolate Chip Cookies are dairy free and made with whole wheat flour and coconut sugar but taste just as good! Learn how to make the best healthy pumpkin chocolate chip cookies from scratch! Print Recipe Pin Recipe Rate Recipe. Subscribe. UPDATE 8/2017 – These cookies continue to be the most popular recipe on my blog as well as at my house! Coconut Chocolate Chip Cookies Recipe. I mean we’ve already got the healthy chocolate chip cookies which you guys seriously love! Preheat the oven to 190 C / Gas 5. The ratio of sugar to butter is higher than normal but this is a way to cut fat that is added back in with the coconut. By kimmy Published: March 5, 2014. I used half oatmeal flour and half wheat flour and a tablespoon of butter as an addition to the coconut oil. These Coconut Oat Chocolate Chip Cookies are easy to make and perfect any time of year for a healthier spin on a classic cookie Soft, melt in your mouth coconut chocolate chip cookies packed with melty chocolate chips and fragrant toasted coconut are simply divine! Coconut Sugar, and Stevia Blends uses only all natural ingredients —no fillers, artificial sweeteners, preservatives or chemicals! How? Never thought of that. Total Time: 25 minutes. I make a lot of chocolate chip cookies with an old stand-by recipe, but I'm always on the lookout for a new one. I just made these cookies. 60 g (2 oz) macadamia nut oil or your choice cold pressed coconut oil or melted butter. Cook Time: 15 minutes. Search. Whisk together the flour, baking soda and salt … Also try these Healthy Chocolate Chip Cookies. Just made you healthy chocolate chip cookies and ate two! Soft, chewy, crispy on the bottom Healthier Vegan Chocolate Chip Cookies. There’s this scene in The Sweetest Thing (a romcom movie with Cameron Diaz), where the main character has a dream about all kinds of things (ahem). https://www.halfscratched.com/chocolate-chip-coconut-cookies Don’t use any other flour like oat flour or coconut flour – recipe will not work. However, it doesn’t actually taste like coconuts! These little gems are low carb and gluten free. Delicious chocolate chips cookies wcih has walnuts and coconut in them which taste so yummy. Made with oat flour, whole wheat flour, organic unrefined coconut sugar and coconut oil. They are a little unusual in that the chocolate chip cookie dough is made with coconut oil rather than butter. Though these cookies are designed to be on the soft/chewy side already, adding some shredded coconut to the mixture further boosts the chewy bite of every cookie. Get … In just one bowl and a few minutes you can the best coconut flour cookies. WOW, YUM. Beat the butter, brown sugar and granulated sugar with an electric mixer on medium speed in a large bowl until fluffy. The cookies turn out soft and sweet, with a light and chewy texture. Wow!! They’re also unbelievably soft and chewy (not one bit cakey! And thanks for the tip about making oat flour from oats in the blender! Rate this post ★ ★ ★ ★ ★ ★ ★ ★ ★ ★ (0) Chocolate Chip Coconut Cookies. https://goop.com/recipes/the-best-healthy-chocolate-chip-cookie It’s about time. Chewy Chocolate Coconut Cookies. Add the vanilla and egg and beat to combine. These cookies are so delicious!! 100 g (3 ½ oz) block good quality 70% dark chocolate (see notes) I prefer melted butter for two reasons: (a) I don’t need to remember to set out the butter to properly soften and (b) melted butter creates more soft and chewy cookies. Easy 20 minute recipe. 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