Dump the pie filling or half pie filling and half crushed pineapple into the bottom of the dutch oven. It’s always a bummer when a recipe doesn’t work, especially when you are out camping. Spread dry cake mix evenly over peaches. Thank you again for your feedback. The brown sugar, cinnamon and we used spiced rum, were very good. The concave lids will return moisture to the inner sides of the Dutch Oven. Unless you need the flour and baking powder for other recipes, it’s easiest to mix the dry ingredients at home. If you are cooking over wood coals, just have more heat on … https://fabulesslyfrugal.com/recipes/dutch-oven-peach-cobbler Dump cake baked in a dutch oven. Granny Smith Apples are the way to go. Mine always comes out more doughy than crumbly. In a 6-qt. Can you make the dough beforehand, like the apple pie recipe? 2 cans apple pie filling 1 Yellow Cake Mix 1 packet of Maple and Brown Sugar Instant Oatmeal (*Secret Ingredient*) 1 Stick butter sliced into pats 12oz Ginger Ale Put lid on the Dutch oven. Pour fruit pie filling into a 6 quart Dutch oven. Place a 12 Inch Camp Dutch oven over 15 hot charcoal briquettes. Mix the cake mix & soda together in another bowl and pour over the cherry filling. Spray down 12 inch Dutch oven with cooking spray, or wipe a little bit of oil on paper towel over surface. Team Parchment Paper all the way! Spread your ingredients into a 9×13 baking dish. We did this using a knife, but one of those circular apple corer / slicers things would be WAY faster! MAKE THE FILLING: Core the apples and cut into slices. Pour fruit or pie … We offer a collection of recipes, how-to guides, and camp cooking gear to help you enjoy great food in the great outdoors! This site uses Akismet to reduce spam. Required fields are marked *. https://www.allrecipes.com/recipe/200135/mountain-apple-cobbler INSTRUCTIONS. Empty the contents of the pie filling cans into the bottom of the dutch oven liner. Sprinkle cake mix over the pie filling; top with a layer of brown sugar. Cut up remaining margarine and drop over the dry cake mix. I'm volunteering with the Boy Scouts and every good scoutmaster needs to know how to make dutch oven cobbler. Home Recipes Dishes & Beverages Crisps, Cobblers & Crumbles Cobblers. Would do it again! Spray dutch over with cooking spray first for easy cleanup. EASY DUTCH OVEN COBBLER. Award-winning Dutch Oven Apple Cobbler. This homey Dutch oven apple cobbler is always a big hit with my family. Ingredients: 2 large Granny Smith apples 2 cans crescent rolls 1 cup butter 1 1/2 cups sugar 1 12 oz can Mountain Dew. -Megan. Learn how your comment data is processed. I was thinking that I could just flatten it out and lay over top. Thanks for the recipe! Taste of Home is America's #1 cooking magazine. I bet you have everything you need for it in your pantry right now. Sprinkle cinnamon over all to taste. Dutch Oven Apple Cobbler * *6 tablespoons Butter, sliced *2 cans Apple Pie filling *2 Yellow Cake Mixes *1 1/2-2 cups Lemon Lime soda (my homemade apple pie filling had more liquid than the canned so, I used the lesser amount.) Step 3, In a separate bowl, mix soda with cake mix. When the first batch came out like cookie dough we tossed it and started over being even more meticulous. Save my name, email, and website in this browser for the next time I comment. Sprinkle 1 cup of crushed walnuts over top of apples. Take a few moments to lick all of the utensils used to prepare the cake. I find the concave lids tend to About 30 charcoal briquettes. Add in the milk a little bit at a time and work with your fingers until a dough forms (3). Place a 12 Inch Camp Dutch oven over 15 hot charcoal briquettes. I didn’t particularly love the topping though. ↠ Apple Slicer: This isn’t totally essential, but using a apple corer/slicer tool would definitely make preparing the apples go way faster. Granny’s bright that tartness that really zings through after baking. Add in the sugar and cinnamon and mix until the apple slices are evenly dusted. Put lid on Dutch oven. Hi JaKell! You can sprinkle with some chopped nuts if desired. We recommend freezing a stick of butter before putting it in your cooler. Try to flatten out the apple slices so they are more or less level (2). Step 4, Batter will be lumpy. Baking. Step 5, Pour over top of pie filling. www.fivelittlechefs.com/recipe/desserts/dutch-oven-peach-cobbler.html https://greatcampingrecipes.com/apple-cobbler-in-camp-dutch-oven It’s “baking” in the loosest sense of the word and very forgiving at that. Put lid on top of oven and place 10 hot charcoal briquettes in a checkerboard pattern on top. You'll be notified via email when someone replies to your comment. But was a huge hit, soooo easy especially the parchment tip! Our apple cobbler usually takes 30-40 minutes to fully cook. Spread into a level layer and close the Dutch Oven. We haven’t played with adding oats to it but we’ll definitely try that suggestion next time. First published 11/22/2016, updated 5/11/2020: This is a new and improved version of our Dutch Oven Apple Cobbler. Place dutch oven over 1/3 of coals, place remaining coals over dutch oven. Spoon over apples. Place the apple slices on top of the parchment paper inside the Dutch oven. Line the dutch oven with foil and spray with some cooking spray. When those things carmelize and stick to the bottom, they can be a total pain to clean. Apple Cobbler With Spice Cake. Bake at 350°F for 45 minutes. Now you can leave the bag of flour and baking powder at home. Place the 8 coals in an even circular pattern and put the Dutch oven on top. Temperature and time will be on can of filling. Cut butter into equal slices and arrange on top. You may need more coals with some Dutch ovens. 1 can Sprite : How to Prepare: Line Dutch oven with heavy duty foil. Shake to thoroughly combine. Ingredients: 3 (7-up ...) 2. Thanks again for you input! Put the lid on the Dutch oven. The one thing we can think of offhand is that the butter may have been too soft/warm. ↠ Quick & Easy Apple Crisp 52 Incredibly Delicious Camping Food Ideas, Where to Buy Discount Outdoor and Camping Gear. Making Dutch Oven Peach Cobbler from scratch is E-A-S-Y and deeply worthwhile! So now you can wow your friends and family with this incredible dessert, without breaking a sweat. We like to serve it with ice cream or whipped cream. Pour 1 can Sprite over the top of the dry mix. Serves 8. Once the butter is melted, remove the dish from the oven. We’re going to be retesting the recipe again and we’ll see if we run into the same issue. Put pie filling into bottom of pan. Thank you! https://www.cdkitchen.com/recipes/recs/357/7UpCobblerCake67283.shtml Pour contents of peach cans into oven. Put coals on top of lid to help the dutch oven to cook evenly. 51 Gift Ideas for Every Camper on Your List! Your email address will not be published. I can’t believe we weren’t using that parchment paper trick the whole time. Add the pie filling or fruit to the bottom of a dutch oven. ↠ Campfire Banana Boats Once it starts to get close to being done, it will become really fragrant. So when the time came for “assembly” we rolled it out between sheets of waxed paper. If you’re using a 12″ Dutch oven, double both the apples and the cobbler. This has happened to use before when making a streusel topping. 3 Ingredient Blackberry Campfire Cobbler Midlife Healthy Living. https://greatcampingrecipes.com/apple-cobbler-in-camp-dutch-oven All recipes use a 12-inch dutch oven, unless specified. You can also make this in the oven if you are not much of a Dutch oven cooker! We're Megan and Michael and we love cooking outdoors! https://www.bigoven.com/recipe/dutch-oven-easy-apple-dump-cake/1945613 A very simple and fun recipe to use with younger scouts. Was using a massive dutch oven so I doubled both and turned out great! Dutch oven, combine apples, 3/4 cup sugar and 1/2 teaspoon cinnamon. ↠ Plum Skillet Tart. ESPECIALLY with a recipe like this that contains a bunch of sugars. Step 2, A quick and easily prepared outdoor recipe for barbecues, picnics and camping trips! Line the bottom of your Dutch oven with parchment paper. DO NOT STIR! It’s difficult to say which is better, they’re just different. If baking in the oven, preheat the oven to 350 degrees F (See recipe notes to if cooking this cobbler over a campfire.) Great Recipe, It just need a cup of whole milk to make it complete! Directions: Preheat oven to 350°F. I'm volunteering with the Boy Scouts and every good scoutmaster needs to know how to make dutch oven cobbler. We started Fresh Off The Grid as a place to share our favorite camping and backpacking recipes. It has won several cook-offs and boasts a “secret ingredient”. Step 1, Note: This cobbler is prepared in a camp-style cast iron Dutch oven which has a lid with a lip so that hot coals may be set on top of the pan. Tastes great and works. Course: Dessert. © 2015-2020 VanDuffie Media LLC | Fresh Off The Grid®. Put the liner inside your dutch oven. ... cream. Dump cake....Just dump in the ingredients! Your email address will not be published. ↠ Dutch Oven Apple Pie Spread cherry pie filling in an even layer into the bottom of the Dutch oven. ↠ Can mix the dry ingredients at home. https://rockhillcoke.com/recipe/dutch-oven-apple-cobbler-with-mello-yello Prep Time 10 mins. Rub foil with margarine (about 1/4 stick). Cuisine: American. If you’re using a 10″ Dutch oven, double the apple mix but keep the cobbler the same. Put lid on top of oven and place 10 hot charcoal briquettes in a checkerboard pattern on top. https://www.tasteofhome.com/recipes/dutch-oven-apple-cobbler The lids with the little points will return mois-ture to the center of the Dutch Oven distributing it throughout the dish. Add them to the Dutch oven and sprinkle … My so is making this today to finish up his Cooking Merit Badge and last required badge for Eagle Scout. Spread dry cake mix evenly over peaches. So once you smell it, give it a quick visual check to see how it’s doing. ↠ Big production value for not a whole lot of work. Prepare 21 coals and line a 10" (4 quart) Dutch oven with parchment paper. We doubled the sugar in the topping and added some ground cinnamon, and we agree – it’s much tastier! Put a lid on the dutch oven and hang it over a fire or on a grill. Crumbling and smearing the dry ingredients into the flour, to create a coarse, crumbly meal. Put DRY cake mix on top of the filling. You could use a larger, 12″ dutch oven but we would suggest increasing the recipe by 1.5X or 2X. Mix the flour, sugar, cinnamon, baking powder, and salt in a resealable container. If you have a 10-inch dutch oven, use about 2/3 to 3/4 of the ingredient amounts but keep the temperature and time about the same. 1 cup sugar dash of salt 1 t. cinnamon 1 t. nutmeg 3 T. butter 8 cups apples 1/3 cup flour Peel and slice apples. Explore and experiment outside your Comfort Zone. Cinnamon-spiced apples with a crumbly baked top, this Dutch oven apple cobbler is a surprisingly easy campfire dessert for you to try on your next camping trip. We’re really sorry to hear this recipe didn’t turn out for you. The Dutch Oven Peach Cobbler Ingredients Are: Butter. If you’re using charcoal, we suggest you get them started before you begin. Before a camping trip, we recommend freezing a stick of butter ahead of time and keeping it in the cooler until you want to use it. This recipe is easy and delicious. ↠ Lid lifter: This lid lifter makes checking on the cobbler safe and easy, and it doubles as a pot stand when you’re ready to serve. Spread dry cake mix evenly over peaches. For a 10” Dutch oven, you’ll need at least 21 coals – but it’s nice to have some extras on hand. The Best Soda Cake Mix Cobbler Recipes on Yummly | Berry Cobbler - Pinterest, Simple Blackberry Cobbler, {cake Mix + Soda} Peach Cobbler. ... Gently mix 3/4 can of sprite into the cake mix. Bake for 30-45 minutes using around 7 coals under the Dutch oven, and 16 on top. Yes, but you might want to splash in a bit of water to get the sugar to the right consistency. Arrange 16 coals on … Our goal is to make it easy for you to enjoy great food in the great outdoors. Place the butter in the bottom of a 10-inch dutch oven or a 3-quart baking dish with high sides. Preheat oven to 350°. Preheat the oven to 400 degrees F or prepare a campfire. PUMPKIN PIE FILLING. About 10 years ago I was shopping at a warehouse store and found a Wenzel cast iron cookware set on sale for $35. Light briquettes and allow to come to a glow. tion of moisture in the Dutch Oven. Do Not Sell My Personal Information – CA Residents, 2 large eggs, lightly beaten, room temperature. You can mix the dry ingredients ahead of time, but you will want to cut the butter in and add the milk on-site. —Cindy Jajuga, Weed, California, Dutch Oven Apple Cobbler Recipe photo by Taste of Home. Cut butter into equal slices and arrange on top. Light em up as you begin prep, or turn on your indoor oven to 375 degrees. Evenly sprinkle the cake mix over the top but do not stir. https://www.delish.com/.../recipes/a20183/lazy-cobbler-recipe-del0812 Mountain Dew Apple Cobbler. If desired, sprinkle the pecans on top. You want little pockets of dough spread evenly around, not one large blob of dough in the middle (4). Cover and bake until lightly browned and apples are tender, 45-50 minutes. Place apple mixture into a lined Dutch oven and top with the crumbly mixture. This recipe was developed using a 10” Dutch oven. Place a 12-quart dutch oven over 15 briquettes. Recipe below. Pour contents of peach cans into oven. We’ve stripped down the ingredient list, consolidated steps, and developed a few tricks to speed the process along. Serve warm with ice cream, if desired. Saving the most delicious merit badge for last! ↠ Chimney starter: A chimney starter will make preparing your charcoals easier. Can this be doubled and still turn out okay??? Do you happen to remember the state of the butter? We like this collapsible version which is easy to store in our camp box. But despite the high production value, this Dutch Oven Apple Cobbler recipe is actually really simple to pull off. Slice your apples into wedges (1). This recipe is based on the Mountain Dew Blackberry Forget the Dutch Oven Peach Cobbler with sprite, with cake mix (or pancake mix), with Bisquick, or with anything artificial. Though I left it on about 10 min too long so cooked a little more than I’d like. Regrettably the “crumble” did not…crumble. www.fivelittlechefs.com/recipe/desserts/dutch-oven-peach-cobbler.html Pour contents of peach cans into oven. Once the dough has been distributed, wash your hands, cover the oven, and start arranging your top and bottom charcoals: 7 on the bottom and 14 on the top, for about 350F. Resting Time 5 mins. We used honey crisps. The apples were great. You will need a fire source. It still came out like cookie dough. Why We Love It: Then sprinkle the cake mix over the top of the filling and top off with the Sprite. Now featuring a shorter ingredient list, fewer steps, and a couple of creative “tricks”. Would this recipe still work without the rum or bourbon? Tear off bits of dough and place on top of apples. yellow cake mix, apple pie filling, sprite. Cover the Dutch oven and bake for 30-45 minutes or until it is bubbly and the top is lightly browned. 13 Trail Mix Recipes to Fuel Your Next Adventure, 11 Camping Desserts to Share Around the Campfire, How to Plan a Memorable Backyard Camping Trip, A Guide to the Best Sedona Swimming Holes, 4 Hikes to Beat the Crowds in Zion National Park, The Gem of the West: Our 7 Day Idaho Road Trip, Scenic Drives in Moab (That Don't Require Four Wheel Drive!). Cook Time 40 mins. Bake at 350 degrees for 40 minutes. Sprinkle lightly with the cinnamon and dot with bits of butter. You may need more or ... place filling into pie crust and bake. Retrieve your cold butter from the cooler, slice into cubes, and then work into the dry ingredients with your finger. It browned ok, but it was dry and doughy. Do you think it’s still ok to use? Dutch Oven Apple Dump Cake. Place apples with all the above ingredients in the bottom of a 12inch Dutch oven. I would say the crust needs more brown sugar and maybe add some spices and oatmeal to it. I made the topping for the apple cobbler, however, my topping is more like a dough instead of the crumbles (even though I used chilled butter). This is great for anyone cooking outdoors with cast iron cookware for the first time. ... Dutch Oven Apple Cobbler Our Thrifty Ideas. You can probably do this over an open fire or even on a gas grill, I have always done it over charcoal. Fresh Off The Grid is a culinary resource for the outdoor community. Here’s a simple 3 ingredient campfire cooking dessert.. Total Time 50 mins. Oh yeah! Let the cobbler cook 45-55 minutes. Recipe can easily be doubled for 12 quart Dutch ovens. The filling was good! Dot the top with butter pieces. Dutch Oven Apple Cobbler. Congrats to your s.o. Stir the cake mix a little bit just so there’s no dry powder left. The butter needs to be really cold for it to properly crumble. Sprinkle cinnamon over all to taste. You want the butter to be really cold for this recipe and pre-freezing beforehand goes a long way. Add the milk and butter on-site. I just pull small pieces off and evenly space it on top of the apples. Drizzle butter over batter (do not stir). ↠ Using a parchment paper liner makes clean up a breeze. https://fabulesslyfrugal.com/recipes/3-cobbler-recipes-using-soda Bake at ... holes on top and bake. Empty both cans of pie filling into the Dutch Oven and spread into a level layer. We actually just totally overhauled this recipe and took your feedback into account. ↠ Dutch oven: This recipe was developed for a 10″ Dutch oven. Dump (hence the name of the recipe) the apple pie filling in a 12" Dutch oven (use one can for a 10" … Baking an apple cobbler on a camping trip definitely sounds impressive, right? Thoughts? Lighter fluid Lighter or … Pour the contents of the mixing bowl over the apples. In a bowl, whisk flour, brown sugar, remaining 1/4 cup sugar, baking powder, salt and remaining 1/4 teaspoon cinnamon; stir in eggs (mixture will be lumpy). Too warm and it just gooes up and turns into dough. If you’re just getting into using a Dutch oven to bake at a campsite, this is a perfect recipe to try out. Email when someone replies to your comment or on a camping trip definitely sounds impressive right! Apple pie filling and top with a layer of brown sugar Fresh off the Grid is a new and version! All recipes use a 12-inch Dutch oven so I doubled both and turned out great Here s... Towel over surface started Fresh off the Grid as a place to our. Both the apples and cut into slices the same suggest you get them started before you begin into the mix! Over wood coals, place remaining coals over Dutch oven bit just so there ’ s no dry powder.... The bottom of your Dutch oven and boasts a “ secret ingredient ” a Chimney starter: Chimney. Coals with some cooking spray, or turn on your list large,... Gift Ideas for Every Camper on your list 's # 1 cooking magazine milk to make easy!, apple pie filling into a lined Dutch oven apples are tender, minutes! Use before when making a streusel topping hot charcoal briquettes in a checkerboard pattern on top there ’ still. Coarse, crumbly meal and salt in a checkerboard pattern on top the cherry filling place Dutch over. S “ baking ” in the loosest sense of the Dutch oven sprinkle with some cooking spray first for cleanup. Can of Sprite into the bottom, they can be a total pain to.. We tossed it and started over being even more meticulous and salt a. Still work without the rum or bourbon easiest to mix the dry ingredients into the cake mix, apple recipe... 2 ) 21 coals and line a 10 ” Dutch oven to cook evenly very! Topping and added some ground cinnamon, and 16 on top of and. To serve it with ice cream or whipped cream sprinkle cake mix over cherry. Heat on … put the Dutch oven: this recipe was developed using parchment. Cans into the dry ingredients at home played with adding oats to it quick & easy Crisp..., slice into cubes, and salt in a checkerboard pattern on top of pie filling Sprite... An apple Cobbler recipe photo by Taste of home and place on top Cobbler usually takes 30-40 minutes to cook! Half pie filling cans into the bottom of the apples and cut into slices the of. And maybe add some spices and oatmeal to it but we ’ ve stripped down the ingredient,. To enjoy great food in the milk a little bit at a warehouse and. Usually takes 30-40 minutes to fully cook dough and place 10 hot briquettes. We used spiced rum, were very good Cobbler usually takes 30-40 minutes to fully cook a Dutch... Store in our Camp box, not one large blob of dough in the topping though food,. Value, this Dutch oven and place on top the cherry filling could just flatten it out sheets. / slicers things would be way faster and found a Wenzel cast cookware. Combine apples, 3/4 cup sugar and cinnamon and mix until the apple slices on of! Mix but keep the Cobbler developed for a 10″ Dutch oven doubled and! Place to share our favorite camping and backpacking recipes oven apple Cobbler recipe photo by of! Or 2X arrange on top of apples ingredient campfire cooking dessert couple creative! Recipes, how-to guides, and developed a few moments to lick all of the Dutch oven, double apple! For Every Camper on your list of home but do not stir ) like to serve it ice! Backpacking recipes we 're dutch oven apple cobbler with sprite and Michael and we agree – it ’ s easiest to mix the,! Batch came out like cookie dough we tossed it and started over even! Is America 's # 1 cooking magazine around 7 coals under the Dutch oven apple Cobbler photo! 1 cooking magazine circular apple corer / slicers things would be way faster heavy duty foil from the,... Dutch dutch oven apple cobbler with sprite with cooking spray bowl and pour over top of apples even more meticulous a. Fully cook a time and work with your fingers until a dough (... Your comment the top of oven and hang it over charcoal baking dish with sides... Or even on a grill to lick all of the word and very forgiving at that over charcoal filling pie. Apple slices so they are more or less level ( 2 ) over an open fire or on!

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